An Introduction to Smallholding
What life is like with pigs, ducks, quail, sheep and a turkey called Henry
Whether you're dreaming of your own smallholding, have just taken on land, or simply want an honest picture of what it involves before you commit, this day gives you a real, hands-on experience without the rose-tinted filter. You'll meet all the animals, learn from our wins (and our losses), sit down to a proper farm lunch, and leave with printed notes, a seasonal hamper and a much clearer idea of what you're actually taking on.
Numbers strictly limited to six people.
£145 per person.
What to expect
0930 - Welcome, tea and introductions.
1000 - Meet the animals — feed the pigs, hens and quail, collect eggs, spend time with the lambs and Henry.
1115 - Smallholding in practice — an honest conversation about what the life really involves, what it costs, what it demands and what it gives back.
1215 - Lunch at Cross Bank Farm.
1315 - Planning your smallholding — land, animals, housing, fencing, legalities and where to start.
1415 - Hands-on afternoon session and open Q&A with the animals.
1515 - Hamper, printed notes and departure.
This is an honest day, not a glossy one. We'll share what works, what doesn't and what we wish someone had told us at the beginning. The morning is relaxed and animal-led. The afternoon is more structured but informal, think good conversation around a table rather than a classroom.
Please be aware that some areas of the farm use electric fencing but we'll point these out on arrival. Fences are turned off during all hands-on sessions.
Please wear comfortable clothes and flat closed-toe shoes. We have on-site parking and accessible composting toilet facilities.
Printed notes covering everything discussed during the day are included so you leave with something useful to refer back to.
Gift vouchers available.